Grana
CONTACT
Ph: (02) 7228 1400
Ground Floor
5 - 7 Young St
Sydney,
2000 NSW
Opening Hours
| SUN | closed |
|---|---|
| MON | 6:30am - 11:00pm |
| TUE | 6:30am - 11:00pm |
| WED | 6:30am - 11:00pm |
| THU | 6:30am - 11:00pm |
| FRI | 6:30am - 11:00pm |
| SAT | 6:30am - 11:00pm |
The Details
Cuisine
- Italian
- Modern Australian
Serving
- Coffee
- Breakfast
- Lunch
- Dinner
- Take Away
On the ground level of the historic Hinchcliff House at Circular Quay, Grana serves lunch and dinner.
The name translates to "grain" in Italian, and is a reference to the on-site mill which is used to create Grana's pasta and breads, in dishes like ricotta and pumpkin-filled occhi pasta with pickled pumpkin and lemon balm, malfadine with nduja, goats curd and cime di rapa, and focaccia di recco.
Coal-grilled meat and seafood round out the savoury offering, with standouts like market fish with fioretto, cime de rapa and shellfish brodetto, grilled free-range chicken with saffron risoni, red pesto and sage, and hearty seasonal sides.
Image credit: Maclay Heriot
Book Now
You May Also Like
Tqm.
Tequila Mockingbird has had a makeover, returning as tqm., a sunny South American eatery with a Michelin-rated Venezuelan chef bringing theatre and soul to the table.
R by Raita Noda
R by Raita Noda blends authenticity with Japanese theatrics in this modern omakase spot set in Redfern's Wunderlich Lane precinct.